94/100 PP

"Still one of the most backward wines of the vintage, Leoville-Barton’s 1982 is a wine of huge extract, high tannin, and a somewhat ancient style that recalls some of the Bor...

94/100 PP

"The 1998 Sperss reveals a perfume of black fruits, truffles, earth, and spice box. Dense, massive yet seamless, this beautifully integrated wine possesses low acidity as wel...

"On the eye, the colour is intense, showing lovely deep carmine red with purple hints. On the nose, it is powerful and beautifully elegant, marked by very ripe red and black fruits, against a backg...

94/100 PP

"Given the challenges 2017 presented—in particular the presence of the Suzuki fruit fly, which produces volatile acidity when it attacks fruit—Collin opted for a shorter-than...

94/100 PP

"Time in barrel was gradually reduced, and the 1970 Castillo Ygay Gran Reserva Especial, a very successful vintage, was bottled in July 1982, so "only" 12 years after the har...

94+/100 PP

"Mingling notes of orange oil, warm bread and plums with hints of nutmeg and spices, the NV Extra Brut Rosé de Saignée Les Maillons (2016) is full-bodied, fleshy and textura...

93/100 PP

"The beautiful 1999 Mouton Rothschild may be a modern day clone of their 1962 or 1985. Its saturated ruby/purple color is followed by sumptuous aromas of cedar wood, creme de cass...

96/100 WT

"Der war 2013 kräftig, viel dunkle Frucht, wenig süßer Schmelz und etwas bittere, grüne Tannine, könnte sich aber noch entwickeln - WT92. Und das tat er. 2018 hatte er eine e...

94/100 vinous

"The 1983 Lafite-Rothschild is a vintage that I used to taste regularly, but now, not for a few years. I love it whilst my neighbor is less impressed, that being Saskia d...

Liebhaber und Experten sind sich einig: Die besten Monastrell-Weine aus Spaniens Süden stammen von der Bodega Juan Gil in der Jumilla. Dafür ist diese rührige Bodega berühmt und das bei weitem über di...